Wednesday, November 21, 2007

So when you're planning a party...



...in the Windy City, where it's pretty chilly, and you run out of storage space in the frig, because you're making many kinds of hors d'oeuvres for 70+ people, this is what you do.




You put them in the garage, on top of the car.
Sweet!

3 comments:

  1. Had to laugh as I am doing the very same thing. After all, it IS only 12 dgs in the Black Hills today, so the garage is chilly enough to use as a huge refrigerator. Enjoy the rest of this day!

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  2. Gee, in the deep south, I had not thought of doing this!

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  3. I always kept my pies in the garage at Thanksgiving in Vermont. Some years you could keep anything out there!

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